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Woodcrest Village understands the importance of the dining experience from a nutritional as
well as social perspective. Woodcrest Village continuously strives to enhance those services through careful
menu selection and rotation, certified Dietician support, and a resident-directed food committee. Therapeutic
diets prescribed by a physician or dietary limitations are easily met with the well-trained chefs at Woodcrest
Village.
Appetizer
Italian Wedding Soup
Fresh Fruit
Tossed Green Salad
Dinner
Roasted Pork Loin
Boneless pork tenderloin served with roasted garlic and rosemary
Salmon Filet
Fresh salmon filet baked with white wine and butter topped with a light lemon dill sauce
Accompaniments
Green Beans Almandine
Oven Roasted Red Potatoes
Pearl Glazed Onions
Lunch
Cobb Salad
Bacon, julienne strips of turkey, diced tomatoes, sliced eggs, crumbled blue cheese layered on a
bed of salad greens
Sandwich Board
Thinly sliced fresh ham, turkey breast, roast beef, tuna salad, chicken salad, or egg salad,
served with your choice of American or Swiss cheese, lettuce, tomatoes, and pickles.
Dessert
Apple Turnover, Assorted Ice Creams, Cookies & Fresh Fruit
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| Copyright © 2003 Woodcrest Village, All Rights Reserved |
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